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Wot, Meat Sauces

Hot and mild lamb, beef, and chicken stew that are the cornerstone of Ethiopian traditional cuisine.

Keyy Wot

Spicy lean chopped beef stew served with Injera.

$11.99

Doro Wot [Spicy]

Traditional dishes, Chicken stew simmered in Berbere Red pepper sauce with garlic, red onion, herbal butter (clarified), with boiled egg.

$12.99

Doro Alicha [Mild]

Traditional dishes Chicken stew simmered in ginger sauce with garlic, red onion, and herbal butter (clarified), with boiled egg.

$12.99

Gomen with Meat

Fresh collard greens, beef cubes, lamb and ribs with garlic, ginger, onions with spiced butter.

$12.99

Begue Keyy Wot

Lamb cubes and shank cooked with minced red and yellow onion in Berbere and garlic sauce.

$12.99

Begue Kikil

Pieces of lamb with bones cooked in mild green pepper and turmeric sauce seasoned with onion, garlic, herbs and spices.

$11.99

Misto

Combination of alicha fitfit , lamb keyy wot and alicha wot.

$12.99

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